En Hui Vegetarian Food - Vegetarian Chicken Rice @ Marsiling Mall Hawker Centre

In the previous post, I had the vegetarian nasi lemak from Hong Cook Food however, my hunger was not satiated by its small portion so I went in search of the other vegetarian stalls at Marsiling Mall Hawker Centre to see what they have to offer.

I came upon En Hui Vegetarian Food and what caught my eye here, is the photo of their vegetarian chicken rice ($5).

The stall owner began to fry the mock chicken in the deep fryer only after I placed an order so there is a short wait.

Hong Cook Food - Vegetarian Nasi Lemak @ Marsiling Mall Hawker Centre

If I am not mistaken, Hong Cook Food is one of the three vegetarian stalls located at Marsiling Mall Hawker Centre.

I found out about this stall when I come across a photo of their vegetarian nasi lemak ($4) on Facebook. It looked promising to me so I was tempted to give it a try.

Something cropped up on the day that I am supposed to drop by. I postponed the visit to the following week which coincidentally falls on the lunar fifteenth when I have to abstain from meat for a day.

Seems like everything is working out according to someones' plan.

Guan Yin Vegetarian - Mui Fan @ Beauty World Food Centre

I am just a casual vegetarian who goes meatless on the first and fifteenth of every lunar month or when a major Buddhist event come up (e.g who's who birthday/enlightenment day, etc).

Guan Yin Vegetarian at Beauty World Food Centre basically offers two menu - the noodle soup menu (mee hoon kueh soup, dumpling noodle soup) and the rice & noodle aka tze char menu (hor fun, mui fun, ee-mian). All the dishes here are reasonably priced at just $4 and $5.

I was there during lunch time with a sizeable crowd. I initially wanted to try the mee hoon kueh but was told that there is a 30 minutes wait. However, the wait would be shorter if I order from the tze char menu instead.

As there is only one chef working within the confines of that limited stall space, it is understandably more efficient to focus on one menu instead of alternating between the two during peak hours. 

Ruyi Yuan Vegetarian Bee Hoon @ Blk 46-1 Tanglin Halt

Update: Ruyi Yuan Vegetarian has relocated. The new address has been updated at the bottom of this post.

Ruyi Yuan Vegetarian is well-known for her snaking queue which can extend all the way out of the coffeeshop. I decided to visit the stall at 6.30am on a Saturday morning to avoid the crowd because with lesser people around, I feel less stressful about taking photos.

When I arrived, there is no line at all. I marched right up to the stall and ordered two sets; one to have there and one for takeaway.

Over here, you have the option to add "lor" (gravy) to your bee hoon. I love having lor in my bee hoon but not many places offer this. I am grateful this is one of the very few places that did. For the takeaway pack, the lady even gave me a big packet of lor packed separately.

Life Liberation @ Ulu Tiram, Johor Bahru

A week after returning from my Malacca trip, my folks and I were once again heading to Johor Bahru with Dad's friend (yes, that same uncle we went to Malacca with).

We are going there to take part in this "Life Liberation" (fangsheng/放生) event where we will be releasing animals into the wild. It is my first time attending such an event and as a Buddhist, while I applaud the cause, I am at the same time thrown into a dilemma.

I believe the purpose of liberation is to rescue animals from a live and death situation (eg, live animals saved from being slaughtered for food) but, what if the animals (eg. birds/fish) are intentionally captured/trapped from the wild for the sole purpose of selling to us to free them, then what is the point?

UPDATE: This is exactly what I meant but unable to summarize in a few words!

The New Meatless Burger McAloo Tikki From McDonald's

Say "aloo" to the all new McAloo Tikki!

The Allo Tikki (sounds like Hello Kitty!) is a popular street food in Northen India made with potatoes and various spices.

"Aloo" means potato, and the word "tikki" means a small cutlet or croquette.

Sandwiched between two fluffy buns, a delicious patty made with potatoes and peas is fried to crispy perfection then topped with onions, fresh tomatoes and sweet tomato mayo.

This is McDonald's first *meatless burger and it cost just $2 ala carte!